Basque by Brevé: Cheesecake and Coffee Delight in Bandra

With its rustic charm, caramelized top, and velvety texture, Brevé's San Sebastián Cheesecake has captivated dessert enthusiasts since its debut, sparking a culinary sensation in the city. Founders Usman Bhadelia, a triathlete, and Farhaz Bhadelia, an experienced coffee roaster and barista, have now unveiled Basque by Brevé, a cozy café in Bandra that celebrates community and indulgence.

Designed by Kavya Shah, the café’s open kitchen, earthy tones, and natural textures create a warm, inviting ambiance. Seating up to 35 guests, its minimalist decor and soft lighting strike the perfect balance between intimacy and spaciousness.

A Cheesecake Haven

Led by Chef Mayor Sakpal, the menu highlights quality ingredients and culinary simplicity. Guests can savor a range of cheesecake flavors, including:

• Original Basque Cheesecake
• Nutella San Sebastián Cheesecake
• Tiramisu Basque Cheesecake
• Strawberry Basque Cheesecake
• Lotus Biscoff Basque Cheesecake

Each cheesecake is made with locally sourced ingredients and paired with decadent toppings like Belgian Milk Chocolate, 54% Dark Chocolate, Strawberry Coulis, Pistachio Cream, Nutella Cream, and Brown Butter Caramel Sauce.

Coffee and Cheesecake: A Perfect Pairing

Complementing the cheesecakes are handpicked specialty coffees, meticulously crafted to enhance every bite. The founders describe their vision:

“At Basque by Brevé, we believe that the best moments are those spent over the perfect slice of cheesecake and a cup of carefully brewed coffee.”

With an emphasis on authenticity and craftsmanship, Basque by Brevé is more than just a café—it’s a celebration of life’s simple pleasures.